Lechon belly, sugba seafood and family recipes cooked over charcoal. Dine in or take it home.
Charcoal grill
Coconut husk fire, real smoke
Long tables
Seats up to 30 together
Free parking
Basement, for 2 hours
Ready in 25 min
Pay online, skip the line
We hold your table for 15 minutes.
Chef Ramon learned to grill by the sea in Moalboal. He still cooks the same way.
The crispiest lechon belly in the city. We come back every payday.
We booked a long table for lola's 80th. The staff made it so special.
My takeout was hot, well packed and ready right on time.
Walk-ins are welcome. Weekend nights fill up fast, so reserve ahead.
Up to 12 guests can book online. For more, ask about private events.
Yes, with no corkage. We keep it chilled for you.
Yes, a kids menu with smaller portions and mild flavours.
Ground floor, Sample Building, Cebu IT Park, Lahug, Cebu City
Birthdays, reunions and company dinners, with set menus from ₱650 per guest.